ALL ARTICLES BY Nicolette Degrassi
Nicolette Degrassi is a Boston based food and travel blogger. When she's not traveling the world, you can find her reading the latest Book of the Month novel or trying to perfect her sticky toffee pudding recipe. Follow her adventures on Instagram @nadegrassi.
So began the story of Buckeye Brownies for this construction manager turned entrepreneur.
A little mixology naivete led founder Jack Espy to launch his canned craft cocktail business.
April Fields put all her tomatoes into one jar and created The Curvy Italian, making pasta safe for sauce in San Diego and beyond.
When Todd Goldstein’s kids showed up with his gluten allergies, he founded Whoa Dough to make cookie dough safe for all.
Forget the playoffs. These Philly-based twin sister-educators have found restaurant success that goes all year round.
Two Louisville entrepreneurs created this healthy brand of cocktail and mocktail mixers.
Agni co-founders are on a mission to make wellness as taste-worthy as it is healthy.
Cabot’s crown prince of ice cream is handing over the legendary Newton, MA business after 54 years of dishing out happiness.
This journalist-turned artist brings her tapestry skills to baking at Bakey Babka in Boston.