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As the saying goes, necessity is the mother of invention. So when the pandemic shut down day-to-day operations at California-based charity Courageous Kitchen, a food education organization serving asylum seekers and refugees in Thailand, Christy Innouvong-Thornton and her business partner Beatriz Aurelio-Saguin knew they had to do something else to raise money and awareness for their cause. The result? Tuk…
Read MoreBefore there was food, there was music. Early in his cooking career, John DeLucie, son of a jazz playing father and Italian cooking mother, gigged live on stage…
Read MoreI pulled off at a 4-way intersection with a flashing red traffic light somewhere in the middle of central New Mexico. I’d been meandering the back roads out…
Read MoreIt’s no secret among those who appreciate food that some of the best dishes include love as the main ingredient. Chef Andre Murphy of Atlantic City, New Jersey…
Read MorePUT IT ON THE DISH
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