Nothing is more comforting than a warm, rich, buttery, brioche bread pudding with blackberries on a nice fall day, or any day! The delicious whipped cream gently melting into the bread pudding surrounded with white chocolate chips makes each spoonful the perfect bite. We started with the Wild Boar Cuban sandwich and you’ll be able to find a beer from the Tip Tap Room’s 36 offerings. It’s a great lead-in to their over-the-top dessert, some say they the best part of the meal.