It’s chili season! For a great atmosphere and one of the best bowls in the city, head out to The Village Anchor for this unique gourmet treat. Fantastically fashioned with ground elk and beef, tomatoes, fresh herbs, garlic, onions, sour cream and cheddar cheese. Grab a cup to start or a bowl as an entree. Served with fresh baked pita chips, baked warm in-house.