ALL ARTICLES BY LA Bourgeois

LA Bourgeois is a writer and creativity coach based in the eclectic food enclave of Ithaca, New York. Her enthusiastic embrace of food and business led her to run a cafe/bar and wine shop in Colorado for a little over a decade. Now, she uses her words to delight her readers and share her adventures at Housewyfe.com.

Wunderkeks

These Cookies Wrapped in Love Celebrate Queer Identity

Can a cookie change the world? For young people searching for themselves, the founders of Wunderkeks hope so.

Mushrooms in Tea? It’s Working at Immorel

To wean themselves from caffeine, these founders turned to mushrooms for that added boost.

There’s a Lot of Pride Behind DV8

Creative libations becomes a friendly house party for the queer community in Boulder.

Brats, Beer and Duck Fat? Who Knew? (These Guys Did.)

Two friends in Jersey took a random grilling experiment to a “Chopped” champion and a flavorful new food product was born.
megan klein

Plant-Based Mocktails that Take the Edge Off? Cheers to That!

A wellness practitioner teams up with a “badass female scientist” to create a drinking alternative.
pixie retreat founders

Portland’s Pixie Retreat is Green and Growing

Theresa Keane likes to cook; her friend Willow O’Brien likes to eat. The desire to be healthy inspired their plant-based food company.
the halls

Gourmet Hemp Foods Offer a Taste of Mother Earth

What the heck is hemp and why would you want to have it in your pasta sauce? The co-founder of Gourmet Hemp Foods explains its many healing properties
tsuki sake trio

A New Kind of Spirit in Utah

Salt Lake City might not be the first place that makes you think of Sake. That didn’t stop this entrepreneur from opening her own brewery.
catherine and rick topel

From Yacht Captain to Pig Farmer: Living the Dream

Many a soul lays claim to one meal changing their lives. For this couple, a grilled pork chop did the trick and landed them on a farm in North Carolina.