San Diego, CA
San Diego, CA
Tuna Tartare
The Amalfi Llama
Tuna Tartare
I had an amazing dinner at The Amalfi Llama in La Jolla! The Tuna Tartar was the star of the night – fresh, flavorful, and paired perfectly with creamy avocado and tangy ponzu. It is the sort of dish that you do not want to to share. The restaurant has a cool Mediterranean-Patagonian fusion vibe and you can taste the wood-fire magic in every dish. The food is top-notch, with bold flavors and a fun mix of ingredients.
DISHED UP BY...
Darryl Gordon
People consume food, however, I think that food consumes me - through cooking, dining out, travel and entertainment. For 25 years, I have covered the food industry: dining out at restaurants, cooking, interviewing chefs, and finding quality items to use as ingredients when cooking for my family and friends.
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