Salisbury steak n’ frites
As some normalcy resumes, happy hour is my favorite way to catch up with family and friends, especially when they feature dishes as delicious as this Salisbury steak n’ frites (14-ounce ground steak patty, market butter, onions, and mushrooms). The focus at Rare Society is on the food – and it is where chef/owner Brad Wise’s signature style shines with tasty wood-grilled dishes. You’ll get bold flavors, unique pairings, and an inventive menu. Happy hour dishes have a street-food theme and can be paired with well-made craft cocktails, or something from their extensive wine list. Next up: a new Rare Society location in Solana Beach.
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