Nashville, TN
Nashville, TN

Pozole


El Jaliciense

Pozole

El Jaliciense
3225 Gallatin Pike
Nashville, Tennessee, 37216
(615) 489-4777
Website
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Thanks for the $ 12.99 vacation! A few years ago Lulu and I took three months to road trip through many of the small villages in central Mexico. As soon as the first taste of this Pozole hit my limbic system, poof! I could almost feel the Central American sun on my face. Seriously, this is the best replication of authentic home-cooked Pozole I have ever eaten! Fist size chunks of pork simmer for hours in a rich tomato base until they unite into a divine broth filled with large tender hominy kernels. The texture of the hominy screamed home-canned, like Mexican soul food. If flavors transport you, try the Pozole at El Jaliciense for the cheapest vacation your senses will ever take.

DISHED UP BY...

Brad Blankenship

Brad Blankenship is a retired integrative medicine doctor who has resided in Nashville for over 50 years. He, along with his wife Lulu Burns-Keller travel the US in search of new flavors. Together, they write, photograph and review for Beyondish in the Nashville area and beyond.

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