Looking to satisfy your lobster fix this Summer? At Sorellina in Boston’s Back Bay, the lobster gnocchi is nothing short of a culinary masterpiece. Each potato gnocchi is a soft, tender pillow that melts in your mouth, perfectly complemented by the succulent Maine lobster. But the pièce de resistance is the rich Vermont butter sauce that coats each bite in a velvety embrace. The dish is a true symphony of taste, where each ingredient perfectly balances the others. Dining on this lobster gnocchi feels like a dirty little secret shared between you and your tastebuds. Bon appétit, indeed!