The brisket platter at Edley’s Bar-B-Que features the platonic ideal of a brisket: melt-in-your mouth tender and infused with a rich, smokey flavor from 10-plus hours in the smoker. The zippy red barbecue sauce adds heat without distracting from the main meaty event, and the pickles provide a welcome tang. When it comes to sides, the banana pudding is a must—thanks to the fluffy, mousse-like texture, you’ll find yourself polishing off every last bite.