The Roman-style pizza at King Coil Spirits features a thick, bready crust perfect for loading up with toppings. The Boomer is a vegetarian option that’s big on flavor, with crimini and oyster mushrooms, housemade lemon ricotta, garlic chips, arugula, a thyme vinaigrette, and Parmesan. The umami punch of the pizza pairs especially well with the toasted sesame boulevardier cocktail – an unusual spirit-forward, umami-centric drink made from bourbon distilled on-site and and washed with toasted sesame oil.