Once again The Rudder takes a bar bite classic and elevates it with simple perfect preparation. They bread the shrimp with precisely the correct amount of panko, fry it at precisely the correct temperature for precisely the correct amount of time to produce crunchy shrimp that is tender and juicy, never tough. Splatter a dangerous amount of bang bang sauce on top and flank it with a liberal volume of sweet Thai chili sauce for dipping and you have a speedboat of compelling flavors. The next time you need a truly satisfying bar bite or small meal don’t forget that The Rudder has the tastiest marina anywhere in and around Nashville.