Location: Orlando, Florida
I’ve never met a deal that didn’t go down better over a great meal in a local spot with good people.
Mitch is a businessman, road warrior and life-long lover of food, drink and the relationships that go with it. He logs 50,000 miles a year and eats out way too much. He’s good with fish to fowl, veggie to vegan, and has a special love affair with all things soup.
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